If you're looking to impress at your next barbecue, the Bone-in Ribeye Cowboy Steaks are your go-to choice. Each steak weighs a whopping 24 oz, making them a true showstopper. The marbling in these cuts ensures juicy, rich flavors in every bite. Whether you're grilling them to a perfect medium-rare or throwing them in the oven, you can't go wrong with this cut of meat. Just season them with some salt and pepper, and you're ready to enjoy something truly special.
